Job Description
Salary: Minimum Wage plus tips
Job Summary:
Are you passionate about crafting unforgettable drink experiences? As our talented Bartender, you'll be the heart of the historic hotel's newly remodeled bar, creating vibrant cocktails, pouring perfect beers, and serving exceptional wines. Your expertise in mixology will elevate our guests' experience, making every visit memorable. We're seeking an individual who excels in a dynamic environment, enjoys interacting with guests, and has a talent for crafting cocktails.
Great Discounts
Food discounts at multiple restaurants
Discounted AFLAC insurance
Health Insurance benefits for full-time
Free Family Gym membership on site
Discounted Ski Passes to Red Lodge Mountain
Essential Job Duties: include the following; other duties may be assigned:
Skills and Qualifications: to perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform essential duties.
Valued Experience/Education:
Physical Demands and Work Environment: The physical demands described here represent those that an employee must meet to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions.
Physical Demands: While performing the duties of this job, the employee is regularly required to walk, sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance; stoop, talk, or hear. The employee must lift and move up to 35 pounds. Specific vision abilities required by the job include close vision, distance vision, and the ability to adjust focus. This job also requires the frequent use of stairs.
Work Environment : While performing this job, the employee is exposed to long periods of standing, walking, and stair climbing. The nature of hospitality requires employees to work weekends, holidays, and late hours.
The nature of the hospitality business requires employees to work weekends, holidays, and late hours.
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